UPDATED HOLIDAY HOURS! Delivery Customers: NO DELIVERY the week of 11/28 (CLOSED on Sunday 11/28, Monday 11/29 & Thursday 12/2). SHIPPING Customers: NO SHIPPING the week of 11/28 (CLOSED on Monday 11/29 & Thursday 12/2). If ordering, please order off of Dec 5th menu (last available delivery/shipping week before closing). Thank you!

Whole30 Thanksgiving Dinner

Whole30 Thanksgiving Dinner

  • $60.00

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Thanksgiving packages are ONLY available to purchase for CHICAGOLAND/MILWAUKEE area, due to expected FedEx carrier delays around the Thanksgiving holiday. The deadline for ordering for local delivery is Wednesday, 11/17. Deliveries will be made on Wednesday, 11/25. To see whether you’re in our delivery or shipment zone, input your zip code on our homepage and scroll to the bottom left of the screen. Questions? Reach out to support@cookedchicago.com


Let Cooked help you celebrate Thanksgiving this year! We know Thanksgiving dinner can take hours to prepare, so we've made it easy to enjoy this hearty holiday meal. You'll still get all the deliciousness of a Thanksgiving meal, without the hassle! Thanks to our partner Local Foods for helping us source ingredients locally to make this beloved holiday meal. 


For more specific information on portions for groups of two, four or eight, contact our team at support@cookedchicago.com.


Whole30 Thanksgiving package includes:

Pasture Raised Roasted Turkey- Carved white and dark meat, thyme, sage, rosemary, lemon, lime, dates, and allspice

Idaho Mashed Potatoes- Idaho potatoes, garlic, thyme, olive oil, ghee, chives and parsley

Roasted Green Beans with Almonds- Green beans, oyster and cremini mushrooms, almonds and herbs

“Stuffing” with Turkey Sausage- Fennel, turkey sausage, carrots, onions, celery, rosemary, sage, and date paste

Best Gravy Ever- Turkey broth, potato starch, carrot, onion, celery, salt, and pepper

Cranberry Chutney- Cranberry, apple, dried cherry, dried apricot, date paste, apple juice, ginger and salt

Dinner Salad- Apple, brussel sprouts, cabbage, almonds, oranges, orange juice, garlic, rosemary, date paste, and olive oil