Grilled Steak Fajita Salad

Grilled Steak Fajita Salad

  • $13.50

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Hearty steak fajita salad made with portobello mushroom, bell peppers and mixed greens served with a side of avocado tomatillo dressing.
Open container, dress as desired, eat and enjoy!
Mixed baby greens, romaine, steak, portobello mushroom, bell pepper, carrots, olive oil, cilantro, scallion, lime, jalapeno, avocado, tomatillo, salt, pepper 
Ingredients may change due to market availability. Please email support@cookedchicago.com if you have questions about allergies.
Salad
  • Calories: 553
  • Fat: 4g
  • Carbohydrates: 114g
  • Protein: 23g
    Nutrition facts are an estimate. At Cooked we strive to offer generous portions. Each meal is packed by hand and actual serving sizes may vary. Nutritional info may exclude marinades and brines.