Turkey Picadillo Bowl

Turkey Picadillo Bowl

  • $12.50

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Turkey picadillo is a traditional Latin American dish similar to "hash" in the United States, where ingredients are chopped finely and sauteed together. This dish features turkey breast, raisins, celery, roasted carrots, mixed greens and kale. It's delicious!

This dish is best when eaten cold or at room temperature. Remove plastic film from container, toss with dressing, and enjoy!

Kale, mixed greens, chimichurri: red wine vinegar, salt, red pepper flakes, sesame seeds, oregano, garlic, cumin, ginger, onion, cilantro, parsley and olive oil, pulled turkey picadillo: onion, raisin, chili powder, cinnamon, carrot, celery, turkey Allergens: Sesame

Ingredients may change due to market availability. Please email support@cookedchicago.com if you have questions about allergies.
  • Calories: 375
  • Fat: 19g
  • Carbohydrates: 19g
  • Protein: 32g
Nutrition facts are an estimate. At Cooked we strive to offer generous portions. Each meal is packed by hand and actual serving sizes may vary. Nutritional info may exclude marinades and brines.