Turkey Jalapeno Bites with Aromatic Cauliflower Rice
Disclaimer: There may be variabilities in cooking time based on equipment used. Always test for temperature until the meal is warmed to your liking. Oven: heat to 350 degrees. Remove plastic film, salad, and dressing from the container before cooking. Place the container on a sheet pan and bake for 10 minutes. Check food then continue cooking for 5-10 minutes or until warm throughout.
Microwave: Remove plastic film, salad and dressing from container. Microwave for 1.5 minutes. Continue to cook in 20 second increments or until warm throughout.
Turkey, zucchini, scallions, jalapeno peppers, pepper, cauliflower, olive oil, ginger, cardamom seeds, cumin, cinnamon, arugula, mixed greens, mint, avocado tomatillo dressing: tomatillo, onion, water, salt, cilantro, garlic and avocado
Ingredients may change due to market availability. Please email support@cookedchicago.com if you have questions about allergies.- Calories: 400
- Fat: 27g
- Carbohydrates: 10g
- Protein: 34g
- Sodium: 560mg
