Turkey Bites with Aromatic Rice, Arugula and Avocado Sauce

Turkey Bites with Aromatic Rice, Arugula and Avocado Sauce

  • $12.50

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Bite-size zucchini and jalapeno turkey poppers are served with avocado-tomatillo dressing, jasmine rice and a side of mixed greens.

Disclaimer: There may be variabilities in cooking time based on equipment used. Always test for temperature until the meal is warmed to your liking. Oven: heat to 350 degrees. Remove plastic film and sauce from the container before cooking. Place the container on a sheet pan and bake for 10 minutes. Check food then continue cooking for 5-10 minutes or until warm throughout.
Microwave: Remove plastic film and sauce from container. Microwave for 1.5 minutes. Continue to cook in 20 second increments or until warm throughout.

Chicken, zucchini, scallions, cilantro, garlic, jalapeno peppers, salt, pepper, olive oil, ginger, cardamom seeds, cumin, cinnamon, arugula, mixed greens, jasmine rice, mint, avocado tomatillo dressing: tomatillo, avocado, cilantro, onion, jalapeno peppers, garlic and salt

Ingredients may change due to market availability. Please email support@cookedchicago.com if you have questions about allergies.
  • Calories: 460
  • Fat: 26g
  • Carbohydrates: 27g
  • Protein: 33g

At Cooked we strive to offer generous portions. Each meal is packed by hand and actual serving sizes may vary. Nutritional info is an estimate and may exclude marinades and brines.