
Three- 5 oz Grilled Salmon Addon
- Oven: heat to 375 degrees. Bake for 15-20 minutes or until warm throughout.
- Microwave: 2-3 minutes or until warm throughout.
Faroe Island salmon fillet, olive oil, sea salt, freshly cracked pepper
Allergens: fish,
Ingredients may change due to market availability. Please email support@cookedchicago.com if you have questions about allergies.
Ingredients may change due to market availability. Please email support@cookedchicago.com if you have questions about allergies.
- Calories: 295
- Fat: 18g
- Carbohydrates: 0g
- Protein: 28g
Serving Size: 1 piece (5 oz)
Servings Per Container: 3
At Cooked we strive to offer generous portions. Each meal is packed by hand and actual serving sizes may vary. Nutritional info is an estimate and may exclude marinades and brines.