Spicy Mac' and Cheese

Spicy Mac' and Cheese

  • $12.95

Back to Menu

Mac 'n Cheese made with charred poblano and jalapeno peppers, creamy monterey jack and cheddar cheeses and topped with spicy herbed breadcrumbs 
Served with a side salad
Oven: Heat oven to 375 degrees. Remove plastic cover from container and place on a sheet pan for stability. Heat for 15-20 minutes or until warmed through.
pasta, milk, cheddar, parmesan, flour, poblano, chefmade hot sauce (dried and fresh chili peppers, vinegar, salt, sugar), garlic, cilantro, butter, bread, salt, pepper, oil, vinegar, herbs, spices, mixed greens, tomato, cucumber, carrot, olive oil, red wine vinegar Allergens: milk, wheat
Ingredients may change due to market availability. Please email support@cookedchicago.com if you have questions about allergies.
  • Calories: 887
  • Fat: 39g
  • Carbohydrates: 93g
  • Protein: 41g

At Cooked we strive to offer generous portions. Each meal is packed by hand and actual serving sizes may vary. Nutritional info is an estimate and may exclude marinades and brines.