Salmon al Fresco
This light and fresh fish dish consists of our grilled and sustainably sourced salmon and is served alongside green beans, lemon, olive oil and avocado basil salad.
Disclaimer: There may be variabilities in cooking time based on equipment used. Always test for temperature until the meal is warmed to your liking. Oven: heat to 350 degrees. Remove plastic film and avocado basil salad from the container before cooking. Place container on a sheet pan and bake for 10 minutes. Check food then continue cooking for 5-10 minutes or until warm throughout.
Microwave: Remove plastic film and avocado basil salad from container and microwave dish for 1.5 minutes. Continue to cook in 20 second increments or until warm throughout.
Microwave: Remove plastic film and avocado basil salad from container and microwave dish for 1.5 minutes. Continue to cook in 20 second increments or until warm throughout.
Salmon, green beans, lemon, olive oil and avocado basil salad: avocado, tomatoes, basil, lemon and salt
Allergens: fish
Allergens: fish
- Calories: 370
- Fat: 21g
- Carbohydrates: 18g
- Protein: 27g
