Local Greens Salad with Smoked Turkey Breast, Eggplant, and Tahini Dressing

$12.50

Look out for this fresh and fun salad, filled with only the best ingredients! Did we mention it's also Whole30 Approved?! Mixed greens, cauliflower, smoked turkey breast, and roasted eggplant and finished off with a delicious and creamy tahini dressing. Perfect for any lunch or dinner, whichever you prefer!

This dish is best when eaten cold or at room temperature. Remove plastic film from container, toss with dressing, and enjoy!

Cauliflower, turkey breast, eggplant, thyme, bay leaves, mirepoix: celery, carrots and onion, tahini dressing: tahini, red wine vinegar, coconut aminos, water, parsley, onion, sesame seeds Allergens: Sesame

Ingredients may change due to market availability. Please email support@cookedchicago.com if you have questions about allergies.

Calories: 410
Fat: 22g
Carbohydrates: 29g
Protein: 24g

Nutrition facts are an estimate. At Cooked we strive to offer generous portions. Each meal is packed by hand and actual serving sizes may vary. Nutritional info may exclude marinades and brines.

Local Greens Salad with Smoked Turkey Breast, Eggplant, and Tahini Dressing

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