Latkes, Kielbasa, Sauteed Mustard Greens and Applesauce

Disclaimer: There may be variabilities in cooking time based on equipment used. Always test for temperature until the meal is warmed to your liking. Oven: heat to 350 degrees. Remove plastic film from the container before cooking. Remove applesauce and sour cream (served cold), then place container on a sheet pan and bake for 10 minutes. Check food then continue cooking for 5-10 minutes or until warm throughout.
Microwave: Remove plastic film, applesauce and sour cream from container and microwave dish for 2 minutes. Continue to cook in 20 second increments or until warm throughout.