This fun salad is perfect to take as a lunch to work on when you're on the go. Kale, farro, watermelon radish, cheese, pomegranates and marinated mushrooms all make for a fresh and light salad that will still leave you feeling satisfied!
This dish is best when eaten cold or at room temperature. Remove plastic film from container, toss with dressing, and enjoy!
Kale, watermelon radish, mint, cheese, pomegranate, pomegranate juice, farro and marinated mushrooms: olive oil, vinegar, garlic, onion, oregano, parsley, salt, pepper and coriander Allergens: Dairy
Ingredients may change due to market availability. Please email email@example.com if you have questions about allergies.
Nutrition facts are an estimate. At Cooked we strive to offer generous portions. Each meal is packed by hand and actual serving sizes may vary. Nutritional info may exclude marinades and brines.
- Calories: 530
- Fat: 22g
- Carbohydrates: 68g
- Protein: 24g