Kids Ham and Swiss Hand Pie

Kids Ham and Swiss Hand Pie

  • $5.95

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Buttery and tender puff pastry pockets filled with ham, swiss cheese, and honey dijon. Brushed with egg and cooked to a perfect golden brown. 1 hand pie
Heat oven to 400 degrees. Bake for 7-10 minutes until pie is warm and crispy throughout.
Puff pastry, ham, swiss, dijon, herbs, egg, salt, pepper Allergens: wheat, milk, egg
Ingredients may change due to market availability. Please email support@cookedchicago.com if you have questions about allergies.
  • Calories: 355
  • Fat: 26g
  • Carbohydrates: 22g
  • Protein: 22g
Nutrition facts are an estimate. At Cooked we strive to offer generous portions. Each meal is packed by hand and actual serving sizes may vary. Nutritional info may exclude marinades and brines.