Shrimp and Walnut Salad with Basil Vinaigrette

Shrimp and Walnut Salad with Basil Vinaigrette

  • $12.95

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Mixed baby greens with hard cooked egg, toasted walnuts, kalamata olives, cherry tomatoes, cucumbers, red bell peppers, marinated bay shrimp, scallions, and a side of housemade basil vinaigrette. 
mixed greens, eggs, walnuts, kalamata olives, cucumber, bell pepper, cherry tomatoes, shrimp, lemon, basil, parsley, garlic, extra virgin olive oil, whole grain mustard, sunflower oil, salt, pepper Allergens: Contains shellfish, eggs, nuts
Ingredients may change due to market availability. Please email support@cookedchicago.com if you have questions about allergies.
  • Calories: 619
  • Fat: 44g
  • Carbohydrates: 21.9g
  • Protein: 39.8g
Nutrition facts are an estimate. At Cooked we strive to offer generous portions. Each meal is packed by hand and actual serving sizes may vary. Nutritional info may exclude marinades and brines.