Great Northern Bean Chicken Chile Verde with Honey Cornbread
Disclaimer: There may be variabilities in cooking time based on equipment used. Always test for temperature until the meal is warmed to your liking. Stove: remove plastic film and cornbread from container, pour soup into a small saucepan, warming on medium heat until heated to your desired temperature. Cornbread best enjoyed cold or room temperature.
Microwave: Remove plastic film and cornbread from container and microwave for 1.5 minutes. Continue to cook in 20 second increments or until warm throughout.
Ingredients may change due to market availability. Please email firstname.lastname@example.org if you have questions about allergies.
- Calories: 720
- Fat: 32g
- Carbohydrates: 82g
- Protein: 31g
Nutrition facts are an estimate. At Cooked we strive to offer generous portions. Each meal is packed by hand and actual serving sizes may vary. Nutritional info may exclude marinades and brines.