Spring Asparagus Soup with Chili Blackened Shrimp
asparagus, spinach, onion, ghee, olive oil, red pepper flakes, fennel seeds, garlic, parsley, vegetable broth, jalapeno, lime, shrimp, chili powder, salt, pepper, olive oil Salad: arugula, almonds, blueberries, strawberries, date, balsamic, olive oil, poppy seeds, salt, pepperAllergens: shrimp, nuts
Ingredients may change due to market availability. Please email firstname.lastname@example.org if you have questions about allergies.
- Calories: 231
- Fat: 12.5g
- Carbohydrates: 14.6g
- Protein: 18.6g