Tomato Bisque with Italian Meatballs and "Zoodles"
Buffalo Shrimp with Smashed Cauliflower Puree
Grilled Blackened Chicken Chile Verde
Kale, Cherry, and Steak Salad
Roasted Vegetable, Turkey, and Muhammara Salad
Jalapeno Turkey Patty with Guacamole and Sweet Potato Fries
Turkey Jalapeno Bites with Aromatic Cauliflower Arugula Salad
Roasted Lamb with Vegetables and Salsa Verde
Eggroll in a Bowl
Grilled Chicken Antipasto Salad
Braised Brisket with Celery Root and Potato Puree
Roasted Chicken with Spanish Chorizo, Sweet Potatoes, and Shallots
Blackened Salmon with Cauliflower-Potato Mash
Apricot Glazed Chicken and Cauliflower "Rice"
Organic Fritatta with Kale and Bacon (Cooked + Radical Roots Organic Farm)
Squash Omelette with Potato Hash
Salmon Buddha Bowl
Beef and Root Vegetable Stuffed Cabbage
Protein Lovers Add-on.