Turkey picadillo is a traditional Latin American dish similar to "hash" in the United States, where ingredients are chopped finely and sauteed together. This dish features turkey breast, raisins, celery, almonds, roasted carrots, mixed greens and kale. It's delicious!
Remove plastic cover from container and set aside any garnishes. Heat oven to 350 degrees and bake for 10 minutes. Stir food, then bake for 5-10 minutes or until warm throughout. Garnish and serve.
Mixed greens, kale, turkey, picadillo: onion, raisin, oregano, cumin, chili powder, cinnamon, garlic, carrot and celery Allergens: almonds
Ingredients may change due to market availability. Please email firstname.lastname@example.org if you have questions about allergies.
Nutrition facts are an estimate. At Cooked we strive to offer generous portions. Each meal is packed by hand and actual serving sizes may vary. Nutritional info may exclude marinades and brines.
- Calories: 375
- Fat: 19
- Carbohydrates: 19
- Protein: 32